One of the great things about hostelling is being able to keep costs down by rustling up a tasty meal in one of our self-catering kitchens after a day of walking, exploring or sightseeing.

We're looking for your tried and tested hostelling recipes!

Email us with your suggestions and your recipe could feature in the 2018 issue of Scottish Hosteller magazine! You can take a look at this year's recipes on page 66 and 67 of our 2017 magazine here.

Pasta Dish